Buttery Pancakes With Lemon and SugarMatt Haines, Ahoy Cafe218 ratings with an average rating of 4 out of 5 stars21830 minutes
Classic Kouign-AmannYewande Komolafe, Nicolas Henry644 ratings with an average rating of 4 out of 5 stars6443 hours, plus at least 5 hours’ rising and 30 minutes’ resting
Miso-Butter Mushrooms With Silky EggsHetty Lui McKinnon444 ratings with an average rating of 4 out of 5 stars44430 minutes
Roasted Beef TenderloinGenevieve Ko2557 ratings with an average rating of 4 out of 5 stars2,5572 hours, plus trimming and tying, if needed
Salted CaramelsClaire Saffitz301 ratings with an average rating of 4 out of 5 stars3011 hour 15 minutes, plus several hours’ cooling
Caramel Cheddar PopcornMelissa Clark358 ratings with an average rating of 4 out of 5 stars35845 minutes
Turkey-Ricotta MeatballsAli Slagle2233 ratings with an average rating of 5 out of 5 stars2,23325 minutes
CroissantsClaire Saffitz3123 ratings with an average rating of 5 out of 5 stars3,12324 hours, largely unattended
Rye Chocolate Chip CookiesAaron Hutcherson872 ratings with an average rating of 4 out of 5 stars87230 minutes
7Up CakeSam Sifton1241 ratings with an average rating of 4 out of 5 stars1,2411 hour 30 minutes, plus cooling
Tofu Makhani (Indian Butter Tofu)Sarah Copeland6683 ratings with an average rating of 5 out of 5 stars6,68340 minutes
Lemon CurdDorie Greenspan625 ratings with an average rating of 4 out of 5 stars62515 minutes, plus 1 hour’s cooling
Chocolate-Chocolate Birthday CakeDorie Greenspan3375 ratings with an average rating of 4 out of 5 stars3,375Baking and cooling: About 3 hours
Sweet Tart CrustDorie Greenspan251 ratings with an average rating of 4 out of 5 stars25145 minutes, plus chilling and cooling
Galette des RoisDorie Greenspan1396 ratings with an average rating of 4 out of 5 stars1,396About 45 minutes, plus chilling and cooling
Salmon With Anchovy-Garlic ButterMelissa Clark8224 ratings with an average rating of 5 out of 5 stars8,224
Radish Sandwiches With Butter and SaltSam Sifton, "Root to Leaf"1183 ratings with an average rating of 5 out of 5 stars1,18310 minutes
Chocolate Streusel PoundcakeMelissa Clark1002 ratings with an average rating of 5 out of 5 stars1,0022 hours, plus cooling
Chocolate-Butterscotch Icebox CakeMelissa Clark245 ratings with an average rating of 4 out of 5 stars2453 hours, plus overnight chilling
Gluten-Free Apple CrumbleMelissa Clark, Alice Medrich257 ratings with an average rating of 4 out of 5 stars2571 hour 30 minutes
Cutout Sugar CookiesSara Bonisteel521 ratings with an average rating of 4 out of 5 stars52130 minutes, plus at least 1 hour's chilling
Butter PieThe New York Times, Butter Love Bakeshop300 ratings with an average rating of 4 out of 5 stars3002 hours
Strawberries With Brown Butter ShortcakeKim Severson, David Guas, Raquel Pelzel435 ratings with an average rating of 5 out of 5 stars4351 hour 15 minutes
Parmesan CrackersMelissa Clark, Marily Mustilli67 ratings with an average rating of 4 out of 5 stars6720 minutes, plus 2 hours' chilling
Green Beans with Anchovy ButterMarian Burros34 ratings with an average rating of 4 out of 5 stars3420 minutes
Molten Chocolate CakesAmanda Hesser, Petrossian Boutique, Cafe40 ratings with an average rating of 5 out of 5 stars4030 minutes
Butter-and-Shortening Pastry DoughMolly O’Neill19 ratings with an average rating of 4 out of 5 stars1910 minutes, plus 1 hour's refrigeration
Monkfish With Wine Sauce and MushroomsMolly O’Neill20 ratings with an average rating of 4 out of 5 stars2050 minutes
Basic Tart DoughMolly O’Neill20 ratings with an average rating of 4 out of 5 stars2015 minutes, plus 1 hour chill time
Caramelized-Onion BiscuitsMolly O’Neill10 ratings with an average rating of 4 out of 5 stars1050 minutes
Roast Maine Lobster With Bourbon And Brown ButterJoanna Pruess15 ratings with an average rating of 4 out of 5 stars1535 minutes
Coffee Butter CreamMarian Burros19 ratings with an average rating of 4 out of 5 stars1910 minutes, plus refrigeration
Murbeteig or Sugar-Cookie DoughMimi Sheraton21 ratings with an average rating of 4 out of 5 stars2120 minutes, plus refrigeration